Supplying high-quality tuna, mackerel, sardine, and Indonesian wild-caught seafood to global markets with consistent volume and HACCP-certified processing.
From blast-frozen tuna loins to whole round sardines, we ensure top-grade quality, reliable supply, and fast loading for international shipments.
We deliver certified, sustainable, and well-handled seafood products directly from Indonesian waters to importers, distributors, and wholesalers worldwide.
Wild-caught from Indonesian waters, delivering naturally fresher and firmer seafood.
Handled in HACCP-certified facilities following strict international food-safety standards.
Reliable large-scale volumes suitable for importers, distributors, and container shipments.
Efficient sourcing and processing ensure consistent, globally competitive export prices.
Euthynnus affinis
Processing:
Whole, GG, Fillet, Butterfly, Pre-cooked
Lates calcarifer
Processing:
Whole, WGGS, Fillet Skin On, Fillet Skinless, Portion Skin On Boneless, Portion Skinless, Butterfly
Pangasius bocourti
Processing:
Whole, WGGS, Fillet Skinless, Fillet Premium, Portion Folded
Thunnus obesus
Processing:
WGG, Fillet Skin On, Fillet Skinless, Saku, Steak, Parcel, Loin CO treated or Natural
Parastromateus niger
Processing:
Whole, WGGS, Fillet Skin On
Plectropomus leopardus
Processing:
Whole, WGGS, Fillet Skin On
Paralichthys lethostigma
Processing:
Whole, WGGS, Fillet Skin On
“Our seafood export operations are supported by complete and internationally recognized certifications, ensuring full compliance with global import requirements. We provide all mandatory export documents such as Health Certificates, Catch Certificates, Certificates of Origin, laboratory test reports, and other official documents required for international seafood trade. These certifications demonstrate our commitment to product safety, traceability, and regulatory standards, allowing importers, wholesalers, and distributors to confidently source Indonesian pelagic fish and frozen seafood from us.
